- 4 slices Villaggio® White or Whole-wheat bread
- 1/4 cup (60 mL) garlic herb cream cheese, softened
- 1/4 cup (60 mL) each shredded mozzarella and old Cheddar cheese
- 1/4 cup (60 mL) sliced green onions
Place slices of bread on baking sheet; broil for 1 minute or until lightly toasted. Flip bread over, spread each slice with cream cheese, then sprinkle with mozzarella and Cheddar; broil for 2 minutes or until bubbly. Sprinkle green onions over top; serve warm.